Lead SHH West and MPMC operations by scheduling deliveries, ensuring timely loading/unloading of product, and processing receipts of all inbound products in the inventory system. Coordinate the selection and “mixing” of pre-determined produce to FA network foodbank members, agencies and other cluster foodbanks. Direct the flow of produce to the appropriate storage areas in maintaining the standard best practices in ensuring quality product to SHH’s customers. Communicate with drivers, Food Sourcing Coordinators, Produce Strategy Manager and direct manager to ensure timely inbound/outbound schedule for efficient maintenance of product through-put. Ensure storage of all food products are in compliance with Feeding America, AIB, donor and government standards and regulations.